TAKEAWAY ONLY MENU
NOT FOR CONSUMPTION ON THE PREMISES

Serving Tuesday - Thursday, 4pm - 8pm
Friday - Monday, 1pm - 8pm


Serving Friday, Saturday, Sunday & Monday, 12 noon- 8pm (Last orders).
Tuesday, Wednesday & Thursday 4pm - 8pm (Last orders).

(G/F) CAN BE MADE GLUTEN FREE (V) CAN BE MADE VEGETARIAN, PLEASE ASK
STARTERS
LENTIL SOUP (VEGAN)(V)(G/F) £4.25
Chefs home made soup, served with bread and butter.
POTATO SKINS (G/F)(V) £6.50
Deep fried potato skins filled with bacon & cheese, served with salad & sour cream.
‍BLACK PUDDING & HAGGIS BON BONS £6.50
Black pudding encased in haggis, battered then deep fried, served with salad & pepper sauce.
CHICKEN WINGS (G/F) £6.75
Chicken wings coated in a red hot sauce, served with sour cream & salad.
‍MAINS
JACK DANIELS CHICKEN BURGER £15.45
Char grilled chicken breast topped with streaky bacon, Jack Daniels BBQ Sauce, Mozzarella in a toasted
bun with lettuce & tomato, served with homemade chips & coleslaw.
SWEET & SOUR CHICKEN (G/F)(V) £13.50
Diced chicken breast in a sweet & sour sauce, served with rice & chips
HADDOCK & CHIPS (G/F) £10.50
Peterhead haddock fillet with your choice of either battered or breadcrumbed, served with chips.
SCAMPI & CHIPS £10.50
Deep fried breaded whole tail scampi, served with chips.
STEAK & CHICKEN WRAP £15.25
Chicken strips, steak & onions in pepper sauce, served in a warm tortilla wrap with chips & coleslaw.
PHILLY STEAK WRAP(G/F) £15.95
Strips of steak, onions and peppers topped with melted cheese in a toasted wrap, served with home made chips and coleslaw.
CHICKEN FAJITA (G/F)(V) £14.00
strips of chicken, onions, peppers and fresh coriander cooked in fajita spices served with wraps homemade salsa, sour cream and cheddar cheese.
STEAK PIE £13.50
Prime Scottish steak braised in a rich gravy, topped with puff pastry, served with chips and vegetables.
CHICKEN MARYLAND £14.00
Breaded chicken, sausage, bacon, tomato & banana fritter, served with chips and peas.
CHICKEN GOUJONS (3 Goujons) & CHIPS (G/F) £9.95
Strips of chicken breast, battered then deep fried, served with chips.
MACARONI (G/F)(V) £8.95
Creamy macaroni cheese topped with cheddar cheese, served with homemade chips.
PORTION OF CHIPS (G/F) £3.75
SWEETS

STICKY TOFFEE PUDDING (V)(G/F) £6.00
Home made sticky toffee pudding served with toffee sauce and vanilla ice cream.
‍MILK CHOCOLATE & CARAMEL CHEESECAKE (V) £6.75
Chefs own cheesecakes with a crumbly biscuit base, served with fresh dairy cream.

PANMURE FRESHLY MADE 12 inch approx PIZZA’S

AVAILABLE FOR TAKEAWAY!£14.00 per pizza

THREE CHEESE MARGHERITA(V)
‍Mozzarella, brie and cheddar cheese with sliced tomatoes, cherry tomatoes with an arrabbiata sauce.
‍GOATS CHEESE(V)
‍Goats cheese, caramelised onion, cherry tomatoes, peppers, mushrooms and tomato sauce.
‍FAJITA
‍Strips of chicken, peppers, jalapeños, fresh chillies, mozzarella & cheddar cheese and home made salsa, dusted with fajita spice with a tomato sauce.
‍HAM & PINEAPPLE
‍Honey roast mustard ham and pineapple chunks topped with mozzarella and cracked black pepper with a tomato sauce.
‍PEPPERONI
Sliced pepperoni and peppers on an tomato sauce base, topped with mozzarella.
‍VEGETABLE DELUXE(V)
‍Sliced onions, peppers, mushrooms, spring onions, sliced tomato, green beans and sweetcorn, topped with mozzarella and cheddar cheese on a tomato sauce base.