TAKEAWAY ONLY MENU
NOT FOR CONSUMPTION ON THE PREMISES

Serving Tuesday - Thursday, 4pm - 8pm
Friday - Monday, 1pm - 8pm


Serving Friday, Saturday, Sunday & Monday, 12 noon- 8pm (Last orders).
Tuesday, Wednesday & Thursday 4pm - 8pm (Last orders).

(G/F) CAN BE MADE GLUTEN FREE (V) CAN BE MADE VEGETARIAN, PLEASE ASK

STARTERS

SOUP OF THE DAY £3.50
Chefs home made soup, served with bread and butter.
‍POTATO SKINS (G/F) £5.50
Potato skins filled with our home made chilli topped with cheddar cheese, with salad and sour cream. £6.25
PEPPERONI GARLIC CHEESE BREAD £5.50
Garlic cheese bread topped with pepperoni, drizzled with balsamic dressing, served with salad garnish.
BREADED BRIE (V) £5.75
Deep fried breaded brie, served with salad and redcurrant jelly.

MAINS

CHINESE CURRY (G/F)(V) £12.50
Diced chicken breast, onions & peas in a Chinese curry sauce, served with rice & chips
HADDOCK & CHIPS (G/F) £9.45
Peterhead haddock fillet with your choice of either battered or breadcrumbed, served with chips.
SCAMPI & CHIPS £9.45
Deep fried breaded whole tail scampi, served with chips.
BEEF BURGER £12.50
6oz beef burger topped with smoked bacon & cheddar cheese  in a toasted bun with lettuce & tomato, served with home made chips & coleslaw. £14.90
ADD EXTRA BURGER - £2.50 ADD FRIED EGG - £1.00  ADD CHILLI - £1.50
CHICKEN FAJITA (G/F)(V) £13.00
strips of chicken, onions, peppers and fresh coriander cooked in fajita spices served with wraps homemade salsa, sour cream and cheddar cheese.
STEAK PIE £12.50
Prime Scottish steak braised in a rich gravy, topped with puff pastry, served with chips and vegetables.
CHICKEN MARYLAND £12.50
Breaded chicken, sausage, bacon, tomato & banana fritter, served with chips and peas.
CHICKEN GOUJONS (3 Goujons) & CHIPS (G/F) £8.95
Strips of chicken breast, battered then deep fried, served with chips.
MACARONI (G/F)(V) £7.95
Creamy macaroni cheese topped with cheddar cheese, served with homemade chips.
PORTION OF CHIPS (G/F) £3.50

SWEETS

BANOFFEE CHEESECAKE(V) £5.30
Homemade cheesecake served with vanilla ice-cream.
LEMON MERINGUE (V)(G/F) £5.50
Meringue nest filled with lemon curd and vanilla ice cream, topped with whipped cream drizzled with lemon sauce.
STICKY TOFFEE PUDDING (V)(G/F) £5.50
Home made sticky toffee pudding served with toffee sauce and vanilla ice cream.


PANMURE FRESHLY MADE 12 inch approx PIZZA’S

AVAILABLE FOR TAKEAWAY!£12.50 per pizza

THREE CHEESE MARGHERITA(V)
‍Mozzarella, brie and cheddar cheese with sliced tomatoes, cherry tomatoes with an arrabbiata sauce.
‍GOATS CHEESE(V)
‍Goats cheese, caramelised onion, cherry tomatoes, peppers, mushrooms and tomato sauce.
‍FAJITA
‍Strips of chicken, peppers, jalapeños, fresh chillies, mozzarella & cheddar cheese and home made salsa, dusted with fajita spice with a tomato sauce.
‍HAM & PINEAPPLE
‍Honey roast mustard ham and pineapple chunks topped with mozzarella and cracked black pepper with a tomato sauce.
‍PEPPERONI
Sliced pepperoni and peppers on an tomato sauce base, topped with mozzarella.
‍VEGETABLE DELUXE(V)
‍Sliced onions, peppers, mushrooms, spring onions, sliced tomato, green beans and sweetcorn, topped with mozzarella and cheddar cheese on a tomato sauce base.