Lunch Menu

Monday to Friday 12 Noon till 2pm
Saturday & Sunday 12 Noon till 4pm

For information on the 14 allergens as per EU consumer regulations, please ask a member of staff. All information is contained in a file at reception of all menus.

(V) can be made vegetarian, please ask. 
(G/F) can be made gluten-free, please ask.


Main Courses

Toasted Ciabattas, Sandwiches & Torilla Wrap - freshly prepared filling of your choice topped served with homemade coleslaw, crisps and salad.

Omelettes - Three egg fluffy omelette filled with either;




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