MEALS SERVED DAILY, FRIDAY, SATURDAY, SUNDAY & MONDAY, 12 NOON - 8PM TUESDAY, WEDNESDAY & THURSDAY 4PM - 8PM Vegan menu available on request. Children's menu also available.
For information on the 14 allergens as per EU consumer regulations please ask a member of staff.
(V) can be made vegetarian, please ask. (G/F) can be made gluten-free, please ask.
STARTERS
LENTIL SOUP - Home made soup, served with bread and butter. (V)(G/F) £3.80
CARROT AND SWEET POTATO SOUP -Home made soup, served with bread and butter. (V)(G/F) £3.80
HAGGIS AND BLACK PUDDING BON BONS, Black pudding encased around haggis, balled then deep fried, served with salad and pepper sauce. £6.30
SMOKED HADDOCK CROQUETTES - Gourdon smoked haddock, cheese, egg and potato, breaded and deep fried served with pea puree and salad. £6.20
PULLED PORK NACHOS - Tortilla chips topped with chefs own bbq pulled pork, mozzarella and cheddar cheese, served with sour cream, salsa and jalapeños. £6.30
PEPPERED GARLIC MUSHROOMS - Mushrooms, green beans and cherry tomatoes sautéed in garlic butter and cracked black pepper, served on toasted bread with salad garnish.(G/F)(V) £6.30
CHICKEN GOUJONS, Battered strips of chicken deep fried until golden, served with salad garnish and garlic mayonnaise. (G/F) £6.30
SMOKED SALMON & PRAWN ROULADE - North Atlantic prawns smothered in Marie Rose sauce, wrapped in smoked salmon, served on a bed of lettuce leaves.(G/F) £6.95
MAINS
PANMURE STEAKS Chargrilled prime Scottish steak cooked to your liking, served with sautéed onions, mushrooms and our home made chips.(G/F)
10oz RIB EYE - £20.60
8oz FILLET - £24.95
ADDITIONAL STEAK TOPPINGS Cajun Spice £1.00 Extra Spicy Hot £1.00 Fried Egg £1.00
STEAK SAUCES Pepper £3.30 White Wine and Stilton (G/F) £3.30
PANMURE TOWER, Char grilled steak, chicken and haggis smothered in creamy peppercorn sauce, served with chips. £17.55
STEAK PIE, Prime Scottish steak braised in a rich gravy, topped with puff pastry, served with chips and peas. £13.55
GANNOCHY GRILL - Two pork sausages, two rashers of bacon, steak, half a chicken breast, sautéed onions & mushrooms, fried potatoes and black pudding, topped with a fried egg. £16.25
CHICKEN BURGER - Char grilled chicken breast topped with smoked bacon, bbq sauce and mozzarella in a toasted bun with lettuce and tomato, served with chips and coleslaw. £13.45
FINNIE'S FISH PLATTER - Breaded haddock, scampi, whitebait and monkfish, served with chips, salad and tartar sauce. £13.95
VENISON - Pan roasted venison steak, served pink, on a bed of roasted green beans, served with quenelles of black pudding mash and redcurrant and rosemary jus. £15.95
HADDOCK, Peterhead haddock fillet with your choice of either battered or breadcrumbed, served with chips and peas. (G/F) £13.45
SPAGHETTI CARBONARA - Honey roast ham, onions, mushrooms, peas and spaghetti in a classic carbonara sauce. £13.00
SEA BASS, Pan roasted fillet of sea bass on a bed of fried potatoes, smoked bacon, green beans and cherry tomatoes then drizzled with balsamic dressing. £15.35
BREADED CHICKEN - Breaded chicken escalopes. pan fried, served on a bed of creamy mash and pepper sauce. £14.20
CHICKEN MARYLAND, Breaded chicken, sausage, bacon, tomato and banana fritter, served with chips and peas. £14.20
SIZZLING CHICKEN FAJITAS, Strips of chicken, onions, fresh coriander and peppers cooked in fajita spices, served on a sizzle platter accompanied with wraps, home made salsa, sour cream and cheddar cheese. (G/F)(V) £14.20
MACARONI - Creamy macaroni cheese topped with cheddar cheese, grilled till golden and bubbly, served with home-made chips. (G/F)(V) £12.50
CHICKEN MADRAS - Diced chicken breast in a spicy tomato based sauce, served with char grilled red onions, rice, naan bread and mango chutney. £13.00
STEAK, CHIKEN AND ONION WRAP - Strips of rib-eye steak, chicken and sautéed onions, coated in pepper sauce, wrapped in a toasted tortilla, served with home-made chips and coleslaw. £13.25
PANMURE CLUB SANDWICH - Chargrilled chicken and bacon on toasted bread layered with lettuce, tomato and mayonnaise, served with coleslaw and homemade chips.(G/F) £12.50
FRESHLY MADE PIZZAS 12inch approx - £12.25
THREE CHEESE MARGHERITA, Mozzarella, brie and cheddar cheese with sliced tomatoes, cherry tomatoes with an arrabbiata sauce.
FAJITA, Strips of chicken, peppers, jalapeños, fresh chillies, mozzarella & cheddar cheese and home made salsa, dusted with fajita spice with a tomato sauce.
HAM & PINEAPPLE, Honey roast mustard ham and pineapple chunks topped with mozzarella and cracked black pepper with a tomato sauce.
PEPPERONI, Sliced pepperoni and peppers on an arabiatta base, topped with mozzarella.
PULLED PORK, Pulled pork, red onion, spring onion, fresh coriander and bbq sauce, topped with mozzarella.
VEGETABLE DELUXE, Sliced onions, peppers, mushrooms, spring onions, sliced tomato, green beans and sweetcorn, topped with mozzarella and cheddar cheese on a tomato sauce base.
SWEETS
STICKY TOFFEE PUDDING - Home made warm sticky date sponge smothered in hot toffee sauce, served with vanilla ice cream. £6.20
PEACH MELBA SUNDAE - Sliced peaches, peach melba ice cream and strawberry sauce sauce squeezed into a sundae glass, topped with whipped cream and a cafe curl. £6.30
WHITE CHOCOLATE & BAILEYS CHEESECAKE - A MUST TRY! Our very own home made cheesecake, served with vanilla ice cream. £6.30
APPLE MERINGUE CRUMBLE - Our very own home made meringue nest filled with warm apple compote and vanilla ice cream then topped with home made crumble.(G/F) £6.20
